KITIN

Some customers return to KITIN for its lemon cake, drawn by a slice with a memorable lemon-peel flavour. One review notes that the lemons used can vary by season, offering a reason to try this familiar bake at different times of year. A customer who took home a lemon and orange pound cake enjoyed how the distinct character of each citrus fruit came through in its aroma and flavour. They also particularly liked being able to choose a thick end slice. It sounds like a good match for coffee.

Reported scone choices include plain and maple, as well as caramel chocolate with hazelnuts and dark chocolate with orange peel. One customer found the plain scone enjoyable even without clotted cream. Those opting for a filled variety can choose from combinations of nuts, chocolate and citrus. Another customer described a scone with fresh blueberries and cream cheese, where the fruit and cheese’s tartness met the scone’s sweetness.

Alongside the baked goods, customers have picked up salted chocolate and pecans coated in chocolate. These may also be worth considering when looking for a gift. One customer reported tasting the pecans before deciding to buy them, giving a glimpse of a shopping experience where they could sample the flavour before choosing.

KITIN is a small patisserie that offers takeaway only. According to the listed information, it is open from 13:00 to 18:00 on Saturdays and Sundays, and closed from Monday to Friday. With opening limited to the weekend, it may be a handy stop when looking for a treat or a gift to take along—whether you opt for lemon cake or a scone.